Delicious strawberries and kiwis, which are both superfoods, have anti-
aging properties and are full of vitamin C, antioxidants, and
phytonutrients. Diets high in vitamin C promote healthier skin, and this
spa water will leave yours beaming with vitality. With a spa water that
tastes this good, you won’t even need to be reminded to drink up and
drink often!
YIELDS: 8 cups
7 cups spring water
1 pint strawberries, trimmed and halved
1 small kiwi, sliced into thin rounds
1 tablespoon fresh lemon juice
Strawberry Basil Ice Cubes, optional (see sidebar)
What you will need: knife, cutting board, half gallon pitcher, long-
handled spoon
1. To Make: Mix all ingredients together in a large pitcher. Refrigerate for at
least 2 hours.
2. To Store: Store in the fridge for up to 4 days.
3. To Use: Put some ice in your glass, fill it up with the Strawberry Super C
Sipper, and enjoy. This is so good for you!
SKINCARE SECRETS
To make Strawberry and Basil Ice Cubes, mash or purée
strawberries with enough water to make them slushy. Fill an ice cube
tray with the mixture. Place a fresh basil leaf in each cube and
freeze. Why basil? It’s a flavorful herb that packs a powerful punch
when it comes to advancing overall health and well-being. Amazing
—and delicious!
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